Bacon Loaded Twice Baked Potato Skins Recipe

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We’re not really football fans but once a year we gather around the TV and enjoy the Super Bowl. We were disappointed that the New England Patriots didn’t make it but we still of course tuned in for a good game, good commercials, and of course good food.

So when I shared this photo on Instagram and you guys asked for the recipe, so here it is.

Bacon Loaded Twice Baked Potato Skins Super Bowl Platter

Preheat oven to 450.

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Scrub several small to medium sized russet potatoes. When you are deciding on how many remember to leave enough room to be able to cut them in half and still fit them on the pan.

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Bake for 50 minutes to one hour. Slice in half. Scoop out the insides leaving the skins intact.

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I love these Bacon Pieces from Hormel. I always have a few jars on hand. They are perfect for recipes like this.

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I combine the bacon pieces, milk, butter, and potatoes in a medium bowl.

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I love my mashed potatoes creamy. Completely whipped without a single lump. I wasn’t as picky here and left them slightly lumpy on purpose.

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I then scooped all the filling back into the potato skins. I had a little filling left over when I was done.

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I then loaded them with shredded cheddar cheese and then more bacon pieces and stuck back in the oven for 10 minutes. Having the mess on top of a Silpat Non-Stick Baking Mat is recommended as the mess is, well, not a mess afterwards. Melted cheese just slides off these and I’ve never burnt a cookie on one.

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When they come out they are so amazing smelling your family will suddenly appear out of no where.

Bacon Loaded Twice Baked Potato Skins

Even the baby. Our Super Bowl foods went pretty fast!

Sawyer loves super bowl food

If you like that platter you can actually enter to win it (and other things) here.

About Jennifer

Jennifer, the mom behind the Mom Spotted blog, is located in Western Massachusetts. She has three boys, Johnny (15), Gavin (9), & Sawyer (3). She is married to her high school sweetheart. On Mom Spotted you'll find a fun selection of recipes, family fun, product reviews, and more! You can also find her on twitter @MomSpotted and Facebook.



Comments

  1. looks good! I will attempt this this weekend. Last night was a major fail!

  2. Mmm those look very tempting. We usually load ours up with bacon, fried beef and cheese.

  3. Christina says:

    Those look SO good right now… I think I’ve had a touch of a stomach bug the past day and a half so I haven’t eaten anything, I’m actually hungry tonight and I see this! I will be trying these soon (when I am sure its safe to eat!). I love that last picture with Sawyer looking at the food. Too cute.

    Oh and I love those hormel bacon bits too!

  4. Eileen says:

    Those loaded potatoes look SOoooo delish. They look great for a cold day , which happens to be MANY lately!

  5. I just drooled my keyboard looking at these. LOL. I liked, pinned, tweeted, and stumbled this post.

  6. Vickie Couturier says:

    that looks so g ood ,im going to try this

  7. Tina says:

    This sounds heavenly. I know my family would love this. Anything with bacon is usually a hit.

  8. THESE ARE TO DIE FOR –BUT HAVE SOME FIRST….HORMEL S THE BEST….

  9. Ashley says:

    That sounds really good,

  10. I COULD THIS EVERY DAY…THANKS FOR SHARING…

  11. Lisa R says:

    These are so awesome and very filling. Have to make a whole 5 lb bag

    sibabe64 at ptd dot net

  12. sara m ford says:

    omg this looks amazing I think my kids would love this thank you so much

  13. desiree says:

    those look so good and i did not rember how to make them i love to make them for lunch

  14. Brandon Sparks says:

    Now this is something that I would love to make for my family. I know that we would all love it. Thank You..

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