Apricot Pork Roast Slow Cooker Recipe

I am loving all these super easy super tasty slow cooker recipes I’ve been finding. As long as they get thumbs up with my family I’ll be sharing them here. Of course I’ll be teasing you talking about them and sharing pictures on facebook but don’t worry, I always share!

4.5 from 2 reviews
Apricot Pork Roast Slow Cooker Recipe
Recipe type: Entree
Prep time: 
Cook time: 
Total time: 
Serves: 6
Simple, flavorful, Sunday dinner good!
  • 1 boneless whole pork loin roast (2 to 3 pounds)
  • 1 jar (12 ounces) apricot preserves
  • 1 cup vegetable broth
  • 2 tablespoons cornstarch
  • ¼ cup cold water
  1. Place the roast in your slow cooker. Combine vegetable broth and apricot preserves in small bowl and whisk together. Pour over pork roast. Cover and cook for 4 hours on low or 6 hours on high.
  2. When meat reaches 165 degrees remove and place on serving platter. Remove fat from slow cooker and take the juices along with the cornstarch and water to a saucepan on the stove. Stir slowly until it comes to a boil. Continue for two minutes and remove. Place in gravy boat.
Recipe from Taste of Home: http://tinyurl.com/6gvnwfc


I used a 3 lb. pork loin roast and used the 18 oz. Smuckers preserves. It was delish. Everyone loved it. I served it with buttery mashed potatoes, corn, and glazed carrots.

About Jennifer

Jennifer, the mom behind the Mom Spotted blog, is located in Western Massachusetts. She has three boys, Johnny (17), Gavin (11), & Sawyer (5). She is happily married. On Mom Spotted you'll find a fun selection of recipes, family fun, product reviews, and more! You can also find her on twitter @MomSpotted and Facebook.


  1. Shannon Gammon says:

    This sounds Delicious! I have been looking for good Slow cooker Recipes. I just bought one a few months ago and only used it once. So i will be trying this! Thank you!

  2. Robin Quick says:

    That sounds awesome! Just to verify . did you mean to say 6 hrs on low or 4 hrs on high? I love using to slow cooker and always need new recipe ideas. Thanks!

  3. Telebrands says:

    It is really nice of you to share a lot of these recipes. Thanks for the roast pork recipe.

  4. Anissa says:

    Ooh my mom would love this! She loves apricot! Thanks!

  5. Tammy S says:

    I have never tried to cook a pork roast in a slow cooker. This recipe sounds so good. Plus it is super easy. I love that after you coo it you can make a gravy with the juices. Thanks for the recipe.

  6. Nancy Bowers says:

    Love apricots. Sounds yummy! Have you tried rootbeer soda and pork in the crockpot? After it is done, drain it and add your favorite bbq sauce.

  7. Beth says:

    Totally gonna try this one!

  8. Carol ONeil says:

    This sounds so easy and delicious I think I might try it with orange marmalade.

  9. Barbara says:

    Love that this recipe is so simple and straightforward. Will definitely be trying this one. Thank you.

  10. Helena says:

    I think apricot and pork is one of the best flavor combos ever! Great recipe! Saved for later!

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