Hershey KISSES Candy Cane Blossom Cookies Recipe!


Looking for a fun, festive cookie recipe this holiday season? Try these easy Hershey KISSES Candy Cane Blossom Cookies! Everyone will love them!

Ingredients for Hershey KISSES Candy Cane Blossom Cookies

  • 48 HERSHEY’S KISSES Brand Candy Cane Mint Candies
  • 1/2 cup (1 stick) butter or margarine, softened
  • 1 cup granulated sugar
  • 1 egg
  • 1-1/2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons milk
  • Red or green sugar crystals, granulated sugar or powdered sugar

Preheat oven to 350 degrees.

First, you going to have to start out with HERSHEY’S KISSES Brand Candy Cane Mint Candies. I found mine at Target so they seem pretty easy to find this time of year. They are the best candies and you’ll have to hide them.

Next, take your dough and roll it around in some red and green sugars.

Make sure they are fully covered.

Next lay them out on your cookie sheet and bake for 8-10 minutes.

When done let them cool for a moment and then add the kisses. I found if you add them too soon the kisses will melt. But don’t let them cool too much or they won’t attach.

Don’t they look yummy?

Make sure to check out the Hershey’s website for more great recipes like these Hershey KISSES Candy Cane Blossom Cookies!


  1. Annette says

    I’m actually making these tonight! I found the recipe on the Hershey website a few days ago and decided immediately that I was making them because they look so cool. I only like baking once a year…for the Christmas cookie baskets that my Mom, sister and I put together. Other than that I’m a Scrooge about baking. LOL

  2. These look divine!

  3. Looks delish! I am getting the stuff to make these tonight and taking them to my Mom’s for Christmas Eve! They are sure to be a hit 🙂

  4. Jennifer H says

    These are adorable! What a great idea. 🙂

  5. Muhajirah P says

    Wow, these cookies look so yummy. I really want to try making them.

  6. Wow, loving these cookies!! Wish I would have found the recipe earlier.. think I am going to make them with my nieces at our New Years Eve party 🙂

  7. phaltu kachra says

    the Snickerdoodles looks yum!

  8. G Bailey says

    These look yummy, especially if someone else makes them! I’ll stick with your “recipe” with the Wilton Comfort Cookie Press.:)

    ceis8009 at yahoo dot com

  9. Ashley says

    I found that freezing the kisses before hand works way better and lessons the channce of them semi melting

    • It’s been a while, and I need to update this post. I agree I refrigerate mine for 30 mins before now, use my smallest scoop, and refrigerate the dough between batches too.

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