If not, what are you waiting for? Seriously! I love wings. You wanna know where the best wings are and in what town….I know! I love chicken wings…and they MUST have the bones in because I don’t want no chicken finger in plain sauce. I want a good wing with some great sauce that has just the right amount of zing.
I don’t even care about eating them in public. I have found the way to dig in and still make sure you don’t become the entertainment of the night. As we know there really isn’t any “neat” way to eat a chicken wing LOL!
So, I’ll be honest when I first received the 2 bottles of Country Bob’s All Purpose Sauce I almost went with a different recipe, since I wasn’t sure if it could live up to my standards LOL. They sent me a pamphlet with some really great recipes on it (can find even more on their site). I knew if the wings were stand out I’d be disappointed.
Well, Let me tell you….No disappointment here. NONE. This sauce has such a great zing to it while not burning off your mouth as some tend to focus on the burn and not the zing. Now don’t confuse me this is more of a BBQ flavor not a hot/mild type sauce.
Wanna try the great recipe I made?
For the complete recipe click here.
(4 cups flour, granulated garlic,
Take your wings out of the packaging and place them in a strainer and rinse them well. Place on a plate and set aside. (Put your oil in your pan though so it can start warming…remember the key is wait until it smokes!)
Combine the dry ingredients into a plastic bag. I used a freezer sized one.I didn’t have any granulated garlic so I used garlic powder….if you plan on substituting its half the amount. Take a few chicken wings and shake them well inside. I did about 5-6 at a time.
Once the oil is smoking- place your wings in the oil. Be careful it’s going to splatter and if it gets you- it hurts! I strongly advise any small children NOT be present.
Cook until golden brown….about 6-10 minutes.
Remove and place on a few paper towel to remove any excess grease.
In a separate bowl; pour some of the Country Bob’s All Purpose Sauce. Place chicken wings in and stir. I used a brush too to make sure I got every nook & cranny!
They look good, huh? I know you’re drooling!There’s a reason this sauce has been around for over 30 years!
Oh, and what did the 8 year old chicken hating I’m too picky to eat anything boy say?
“Delicious” “Can I have more?” No lie! My boy who absolutely refuses to eat chicken downed 9, yes 9 of these wings down!!! Yuppers, mom didn’t have him change out of his nice white turtle neck and she should have!!! Oh and note*** Use damp wash clothes, you’ll never get anywhere but messier with napkins! For a treat warm them 🙂
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Wanna know the best Part?
Country Bob’s is giving away a bottle each to 2 of my readers. Yes 2 of my readers! So now you can make these finger lickin’ good wings of your own!
THIS CONTEST IS NOW CLOSED!
CONGRATS TO WINNERS
NHMOMMY & SHOPANNIES!
______________________________________________If you would like to be considered for an upcoming feature/review please contact me by email which you can find in my profile. PR Friendly. Thanks!
i can’t wait to try this recipe! i’m not entering to win…i already won a bottle on another giveaway, so i want someone else to have a chance, but i can’t wait to try those wings! thanks for sharing!
Great post.
Detail explanation.
It’s look so easy and so delicious.
http://www.ChickenRecipeDepot.blogspot.com
This recipe looks good: Spicy Orange Country Bob Beef Kabobs
I’m following your blog.
I'm following you on Twitter & posted tweet about giveaway:
http://twitter.com/SueC/status/1381908034
OMGoodness! Those look so good! I am all for new recipes for the fam!! Thanks for sharing:)
Okay, I LOVE baked beans and I always offer to bring them to our family get togethers…I would love to try Country Bob's Baked Bean Recipe and blow my family away:) I am already a follower! I have completed #1 & #2, but I am not sure how to do #3 … forgive me, I'm still new at blogging:) Thanks!
MMM they look so so so good!
would love to try it on the french sliced beef. amsbolda@hotmail.com
I would try the BBQ lamb kabobs I love lamb!!
spicy meatloaf supreme..hubby loves meatloaf
i am a follower now!
The Country Bob’s Baked Beans sound great!!!!!!!!
I follow you on Twitter (cdziuba) and tweeted: http://twitter.com/cdziuba/status/1389557884
The burger cassorole sounds yummy! There a good chose of recipes and the wings look good you cooked. thanks jacquecurl@gmail.com
I all ready follow your blog. jacquecurl@gmail.com
The sauce sounds so so yummy, it’s making me hungry already. I would love to try the sauce with the BBQ Spareribs recipe.
JD
visionquest2020 at msn dot com
buffalo wings 🙂
blog 1
http://sweeps4bloggers.blogspot.com/2009/03/jleigh-country-bobs-giveaway-33109.html
blog 2
http://sweeps4bloggers.blogspot.com/2009/03/jleigh-country-bobs-giveaway-33109.html
http://twitter.com/valerie2350/status/1424889284
I like the sausage ball recipe
shopannies@yahoo.com
following
shopannies@Yahoo.com
twittered
http://twitter.com/shopannies/status/1425133374
shopannies@Yahoo.com
french sliced beef, would be my favorite. madly59 onlyjoy1959@yahoo.com
I am a subscriber. madly59 onlyjoy1959@yahoo.com
I follow on twitter and I posted a link with picture. madly59 onlyjoy1959@yahoo.com
i would like to try the
Country Bob’s Fantastic Baked Beans
beef stew sounds yummy
dctm at bellsouth dot net
I’d like to try the Country Kabobs