Homemade Macaroni and Cheese Recipe
Easy and delicious homemade macaroni and cheese is made with just a few simple ingredients. It is perfect for a BBQ, potluck, or comfort food for your family.
Ingredients
- 2 C Macaroni noodles
- 1 C Evaporated Milk
- 1 tsp Salt
- 1/2 tsp Dry Mustard
- 1/4 tsp Ground Pepper
- 1 1/2 C Grated Cheese divided
Instructions
- Preheat oven to 350 degrees
- Grease a 2-2.5 quart dish
- Boil water and cook macaroni noodles
- Drain noodles and put in the prepared dish
- Pour evaporated milk, salt, dry mustard, ground pepper and mix well.
- Add 1 cup of shredded cheese and stir to combine.
- Top with leftover cheese.
- Cover with glass lid or tin foil and put into the oven.
- Bake for 30 minutes.
- Remove from oven, cool for 5-10 mins then serve.